This recipe is the first recipe I ever wrote out. It is my favourite soup and something I really love eating when it is done well.

Vegan Moroccan Harira Soup | Josh Wayman

Vegan Moroccan Harira Soup

Qabli Pulao or Kabuli Palau is Afghanistan's national dish and it is delicious. It is Afghanistan's answer to a biryani–fragrantly spiced rice with slow cooked meat within it—baked—then topped with plentiful carrots and sultanas. 

Lamb shank Qabli Pulao Recipe | Mostly Delicious by Josh

Lamb shank Qabli Pulao

Brandan was the dumpling king on MasterChef and he would create chili oils for them. This is my version of that.

Chili Oil – Inspired by Brendan Pang

Chili Oil — Inspired by Brendan Pang

Simple yet delicious roast vegetables, chorizo mixed with pearl cous cous. Super yum, rather simple.

Pearl Cous Cous with Chorizo and Roast Pumpkin

Soft cloudy meatballs in a rich flavoursome sauce. Can't go wrong here!

Beef Clouds with Middle Eastern Sauce

I really enjoy cooking creatively. It's nice to create something physical after spending so much of my time on digital things.

I like cooking, and I write recipes. Here are the ones I like to share.

Get cooking